KETAKI LOBIA ANKUR

🌱 Ketaki Lobia (Cowpea) – Ankur Seeds 

Ketaki Lobia Seeds by Ankur Seeds is a high-performance cowpea (lobia) variety designed for farmers who want early harvest, high yield, and stable income. This variety is widely trusted for its excellent germination, strong plant growth, and superior pod quality, making it suitable for both commercial farming and kitchen gardening.

🌿 Crop Overview

• Crop Name: Lobia / Cowpea (Vigna unguiculata)
• Variety Name: Ketaki Lobia
• Brand: Ankur Seeds
• Crop Type: Vegetable + Pulse dual-purpose variety
• Farming Type: Open field cultivation

🌱 Plant & Growth Characteristics

• Plant type: Semi-bushy to spreading
• Growth habit: Medium vigorous with strong branching
• Plant height: Medium (manageable for farmers)
• Foliage: Dense, healthy green leaves
• Adaptability: Suitable for tropical & subtropical climates

👉 Plants establish quickly and give uniform growth across the field.

🥬 Pod & Grain Features

• Pod color: Bright green
• Pod size: Long and tender (market-friendly)
• Pod quality: Smooth, soft, and आकर्षक (attractive)
• Grain quality: Good size, suitable for dal & dry use
• Uniformity: Excellent – helps in better mandi rates

👉 Pods are ideal for fresh vegetable use, while grains are good for pulse consumption.

⏱️ Maturity & Harvesting

• First harvest: 45–55 days after sowing
• Harvest type: Multiple pickings
• Crop duration: Short to medium duration

✔ Early maturity ensures quick cash flow for farmers.

🌾 Yield Potential

• Yield: High yield under proper management
• Performance: Stable and consistent
• Market value: High due to attractive pods

👉 Suitable for farmers aiming for maximum production and profit.

🌦️ Suitable Sowing Season

Ketaki Lobia performs well in multiple seasons:

• Kharif: June – July
• Rabi: September – October (in mild regions)
• Summer: January – February

👉 Flexible sowing makes it a multi-season crop option.

🌍 Soil & Climate Requirements

• Best soil: Well-drained loamy soil
• pH level: 6.0 – 7.5
• Climate: Warm climate with moderate rainfall
• Temperature: Ideal between 25–35°C

🌱 Sowing & Spacing

• Sowing method: Direct seed sowing
• Seed rate: ~8–10 kg per acre
• Spacing:
  • Row to row: 30–45 cm
  • Plant to plant: 10–15 cm

👉 Proper spacing ensures better airflow and higher yield.

💧 Irrigation & Fertilizer

Irrigation:

• Light irrigation after sowing
• Regular watering during flowering & pod formation

Fertilizer:

• Apply FYM (गोबर खाद) before sowing
• Use balanced NPK for better results

🛡️ Pest & Disease Management

• Shows moderate resistance to common pests and diseases
• Recommended practices:
  • Seed treatment before sowing
  • Timely spraying of insecticides/fungicides

👉 Proper care ensures healthy crop and higher productivity.

💰 Market & Profit Advantage

• Early harvest = early selling
• Uniform pods = better price in mandi
• High demand in vegetable markets

✔ Farmers prefer Ketaki Lobia for reliable income and strong market demand.

⭐ Key Features Summary

• ✔ Early maturity (45–55 days)
• ✔ High-yielding cowpea variety
• ✔ Long, tender, green pods
• ✔ Multi-season adaptability
• ✔ Suitable for vegetable & grain use
• ✔ Good market demand & price